| Thai Fresh Fruit Salad Chiva-Som Chiva-Som's Chef Paisarn Calories (per serving) : 125 Fat(per servin ): 0.9 g 20g rose apple, diced 5g grape, halved lengthwise 10g green mango, julienne 15g guava, diced 5g carrot, julienne 20g red apple, diced with skin on 15g green apple, diced with skin on 10g string bean, cut one-inched long and crushed 5g cherry tomato, quartered 1½ t lemon juice 1½ t soy sauce 1 t honey ½ t garlic, finely chopped 2 g red and green chilli, finely chopped 1 t freshly squeezed orange juice 3 ea green lettuce leaves 5 g blanched roasted almond, ground To make salad dressing, mix together lemon juice, soy sauce, honey, garlic, chilli and orange juice in a bowl. Add rose apple, grape, guava, red apple, green apple, string bean and cherry tomato in the dressing bowl. Mix well. Add green mango and carrot in the bowl. Mix well. Pour salad mixture over lettuce leaves on a plate. Sprinkle with ground almond.
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